Charanda Sol Tarasco Extra Aged Rum 700ml

Inspired by the knowledge and tradition of the Purepecha culture, it is a blend of distilled sugar cane virgin honey. Its handcrafted production process is dated approximately 300 years before the Spanish Conquest. Its sale and consumption were prohibited.

The processes in which Sol Tarasco is produced respects the ancient Purepecha distillers in Michoacan, Mexico. Only sugar cane cultivated over 1300 meters above sea level is selected for this process.

The Master Blender obtains this ancient spirit known as “Guarapo” through a slow distillation process.

The Master Blender selects the barrels aged 24 and until 36 months to obtain this handcraft distilled aged in height. Guarapo, the first sugar cane distilled of Ancient Mexico.